All year long, SV Group will treat your taste buds.
Tasty, fresh, healthy, durable: our nutritional philosophy is to offer you the best. A daily challenge based on quality, creativity and pleasure.
Just to attract you:

• A choice of three daily menus: 1) Bistrot : back to authenticity and friendship with some great classics; 2) Pleasure: dishes prepared following the seasons with swiss and local products; 3) Green’s keen: a delicious colorful vegetarian offer


• A generous salad bar based on fresh and seasonal vegetables


• A large variety of sandwiches


• Bircher mueslis with fresh cut fruits


• Our home made Fairtrade ice tea and lemonade


• Our promotions and thematic weeks based on seasonality.

 

The restaurant is opened from Monday to Friday, from 7:30 am to 4:15 pm and suggests warm meals from 11:30 am to 1:15 pm.
Besides, thanks to our application “Mobile Menu” available free of charge on AppStore and Android or on the internet mobile website, you can consult the menu plan whenever you want via the following link http://venart.sv-restaurant.ch/fr/plan-des-menus/ or you can download the app SMobile Menu” on your smartphone.
To consult our opening hours during holidays and public holidays, you can visit directly our microsite.
The whole SV Team is looking forward to meeting you from January 1st!

Your contact :
SV (Suisse) SA
Restaurant Ven’Art
Restaurant manager: Laure Thonney
Avenue de Valmont 41 – 1010 Lausanne
Phone: 058 277 64 21
Email: restaurant.venart@sv-group.ch

Weekly menu: http://venart.sv-restaurant.ch/fr/plan-des-menus/

Regarding SV Suisse: 
SV Suisse, has his headquarters in Dübendorf (ZH) and is issued from a non profit-making organisation Schweizer Verband Soldatenwohl created in 1914 by Else Züblin-Spiller. Today, the leader of collective catering has more than 5000 collaborators
Today SV Group’s principal activity is collective catering, with more than 300 restaurants and schools. SV Suisse, that has it’s regional headquarters in Gland has approximately 32 company restaurants in Suisse romande.
In 2013, SV Suisse and WWF Suisse have developped together a program of protect the climate ONE TWO WE. Today, more than 100 restaurants participate in this program.
Besides, SV Group is activ in the catering event sector (dine&shine), in public restaurants (SPIGA) and in hotels (Courtyard by Marriott, Renaissance, Residence Inn by Marriott, Moxy).
http://www.sv-group.ch / http://www.sv-restaurant.ch